Fast Restaurant Style Salsa

Name: Fast Restaurant Style Salsa
Prep time: 5 min
Total time: 5 min
Yield: About 4 cups
Cuisine: American
Ingredients: 1 (28 oz) can diced tomatoes; 1 small white onion (roughly chopped); 2 jalapeños (stems removed; seeds and membrane removed for mild); ½ bunch cilantro; 1 lime (juiced); 3 cloves garlic (smashed); 1 tsp salt; ½ tsp pepper; 1 tsp cumin

Fresh and flavorful in minutes—perfect with chips or stirred into your favorite recipes.

Fast Restaurant Style Salsa

This fast and easy salsa is fresh and flavorful—ready to devour with chips or add to your favorite recipes.

Time

Prep: about 5 minutes
Cook: none (blend only)
Total: about 5 minutes

Nutrition Facts

Serving size: ¼ cup · 1 of about 16 servings

Calories ~30
Protein 1 g
Fat 0 g
Carbohydrates 7 g
Fiber 2 g
Sodium ~320 mg

All nutrition facts are AI generated and approximate.

Ingredients

1 (28 oz) can diced tomatoes
1 small white onion (roughly chopped)
2 jalapeños (stems removed; seeds and membrane removed for mild)
½ bunch cilantro
1 lime (juiced)
3 cloves garlic (smashed)
1 tsp salt
½ tsp pepper
1 tsp cumin

Directions

Add all ingredients to a food processor or blender. Blend on low until the salsa is your desired consistency.