Zucchini Basil Salad

A fresh, healthy salad with zucchini, basil, tomatoes, and peppers.

All nutrition facts are AI generated and approximate.

Ingredients

• 1 large or 2 small zucchinis (chopped in ¼–½ inch pieces)
• 5 mini sweet peppers (sliced into rings)
• 1 bunch green onion (whites and green sliced)
• 1 pint cherry tomatoes (halved)
• 1 oz fresh basil (torn)

Dressing

• ½ cup olive oil
• 2 Tbs lemon juice
• 2 Tbs apple cider vinegar
• 2 tsp sugar
• 2 tsp salt
• ½ tsp pepper

Directions

1. In a large bowl, toss vegetables and torn basil.
2. In a smaller bowl, whisk the dressing ingredients.
3. Pour dressing over salad and serve immediately.

This salad lasts about one day. If you need to pre-make it, wait to add the dressing.